MeatInfo: Latest News
09/22/2017 07:00 AM
Tulip makes plans for growth
Tulip plans to target meat inclusions in food products, build its US presence, boost foodservice activities and invest in training and automation after its successful turnaround, boss Steve Francis claims.
09/21/2017 07:00 AM
Bells adapts to meet customer demands
Scottish pie brand Bells has launched a new Bakes range. The portfolio expansion follows on from consumer demand looking for Bells’ products in a baked format.
09/20/2017 07:00 AM
Trade union at loggerheads with Tulip over pay rates
Meat processor Tulip has come under pressure from the Bakers Food and Allies Workers Union (BFAWU) for allegedly not providing its members with a pay increase in three years at its Coalville facility.