Food : NPR
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07/27/2017 11:14 AM
Mon Dieu! Burgundy Snails Aren't French Anymore
Declining snail populations in France have led to imports of Burgundy snails from European countries. Consumers love them, but not French snail farmers, who want people to eat locally raised snails.
07/23/2017 11:16 AM
Sentencing Approaches for New England's 'Codfather'
Carlos Rafael was a fishing magnate in America's most lucrative port. As he faces sentencing for a scheme to cheat fishing quotas, many worry about the fate of local jobs if his empire is dismantled.
07/21/2017 12:00 PM
The Un-Pretty History Of Georgia's Iconic Peach
The state isn't the biggest producer of the pink-orange fruit. So why are Georgia peaches so iconic? The answer has a lot to do with slavery — its end and a need for the South to rebrand itself.
07/19/2017 09:18 AM
The YouTube Star Who's Teaching Kids How To Bake
Celebrity chef Rosanna Pansino hosts the YouTube show Nerdy Nummies
and has more than 8 million subscribers. Among her fans are thousands of children who want to learn how to bake.